We shared some thoughts with @CorpEventNews on how catering teams are going to enforce amplified safety protocols… t.co/tcnLVJFhOd
MBCC @centerplate always going above and beyond! @MiamiBeachNews t.co/SJT01Xmfvo
We are so proud of our team in Miami Beach that has produced 250,000+ meals since this has all started. An importan… t.co/F3uIL5CcrX
Our Executive Chef @ChefDayanny at Hard Rock Stadium shares 3 Mexican recipes that anyone can make at home right no… t.co/D9KnY7EmBq
The Centerplate Stir team tapped local talent and created a one-of-a-kind Strategic Hospitality Design that Screams “Liverpool”...
One of Seattle’s Best Bars and newest restaurants just happens to be in the Mariners’ outfield.
Take a look to see what we did to jazz up the food offerings...
If you purchase a hot dog or soda from a young worker at a Centerplate venue, there’s a good chance...
A Mile High and Growing—the Blue Bear Farm at the Colorado Convention Center...
We quizzed the most passionate football fans in the UK and the US...
Craft cocktails, all-natural selections, grass-fed burgers, an upgraded wine list…
United We Can is helping to achieve zero waste while changing lives in Vancouver, thanks to a unique partnership...
Our mission is to make it better to be there. Every time. Everywhere.
By understanding what matters most–to guests, to fans, to communities–we help make the most of every moment through a strategic approach to hospitality.
We craft one-of-a-kind guest experiences that reflect purpose and place, so your presence is valued, your returns are rewarding, and your community connections are authentic.
That’s the power of Centerplate.
“Making it better to be there since 1929.”
