News

June 11th, 2018

In-depth story on Centerplate’s work and strategy for hosting the Belmont Stakes, with interviews conducted by RVP Bobby Dichiaro and Executive Chef Drew Revella. Reporter also connected with local New York suppliers, including Gotham Greens, Brooklyn Cured and Knish Nosh. Source: Belmont Stakes 2018: 2 Minutes Of Racing. A Day Of Eating. A Year Of […]

June 11th, 2018

Everything you need for the signature drink of the Belmont Stakes – the Belmont Jewel – is detailed here. Source: Belmont Jewel Recipe: How to make the race’s signature drink | SI.com

June 11th, 2018

Centerplate’s Drew Revella concocted the Belmont Jewel in 2011 and the drink remains the signature cocktail of the race today. Source: Everything you need to know about the Belmont Jewel, the official Belmont Stakes cocktail | Newsday

June 11th, 2018

The menu was all about New York for the 150th running of the Belmont Stakes at Belmont Park this past weekend, as Justify made history and 90,000 guests came to enjoy the hospitality. Centerplate’s Executive Chef Drew Revella discussed the team’s hospitality approach. Source: VenuesNow :: Belmont’s Multiborough Blowout

June 11th, 2018

Forbes expert contributor Aaron Kwittken speaks with Centerplate CMO Bob Pascal about authenticity, creating experiences and what goes into providing live event hospitality. Source: How Celebrating Chefs, Not Celebrity Chefs, Gives Centerplate An Advantage

June 5th, 2018

The Belmont Jewel, the signature drink of the Belmont Stakes, is back, having been created by Centerplate’s Drew Revella in 2011. Source: Belmont Jewel cocktail, and other signature Belmont Stakes race day drinks to try | Fox News

June 5th, 2018

Centerplate mixologist Drew Revella created the Belmont Jewel in 2011, and the cocktail is still going strong as the official drink of the Belmont Stakes. Full recipe and image featured here. Source: Music Interviews | Grubs and Grooves | The Cocktail for Saturday’s Triple Crown Race — the Belmont Jewel

June 5th, 2018

The Centerplate chefs at Belmont Park create the menus for race day, based on what they can source using as many New York purveyors as possible. Source: What to Eat at This Year’s Belmont Stakes | Edible Long Island

June 5th, 2018

Safeco Field is named to the top 10 of most vegan-friendly ballparks in the MLB. Source: These 10 MLB Ballparks Scored Huge With Vegan Eats in 2018 | | PETA

June 5th, 2018

“This is a milestone year for Belmont Park, so we want fans to enjoy a menu that’s worthy of the occasion, and has a distinct New York flavor,” said Centerplate Regional Vice President Bobby Dichiaro. Source: What to Eat at This Year’s Belmont Stakes | Edible Long Island