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They are culinary icons and continue to serve as role models by mentoring and providing support to future culinarians.
Hall of Headliners Winner Steve Zahn: Creating A Path Toward Sustainability
When Steve Zahn passed away last month, it was a great loss for the Centerplate community. As the general manager of the Dallas Convention Center, Zahn was the force behind Centerplate’s 100 percent biodegradable foodservice solution dramatically reducing the environmental impact of the 2 million square foot venue. Dallas’s biodegradable program earned Zahn a 2009 Hall of Headliners Award from Venues Today magazine. Though Venues Today was unable to congratulate Steve Zahn personally, they did create this In Memoriam piece, with the help of Zahn’s closest colleagues, in his honor. He will be missed.
